Recent questions in Cooking

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How hot an oven can you put Pyrex in?

asked Mar 20, 2020 in Cooking by prideiravina (310 points)

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1 answer

Is Pyrex stovetop safe?

asked Mar 20, 2020 in Cooking by prideiravina (310 points)

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1 answer

Why would a glass baking dish explode?

asked Mar 20, 2020 in Cooking by prideiravina (310 points)

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How long do you cook scallions?

asked Mar 17, 2020 in Cooking by GageEngland (400 points)

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Can you boil egg noodles?

asked Mar 16, 2020 in Cooking by xzeppus77 (410 points)

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Do you salt eggs before cooking?

asked Mar 16, 2020 in Cooking by xzeppus77 (410 points)

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Can I reuse oil after deep frying?

asked Mar 15, 2020 in Cooking by Joyliveshere898 (300 points)

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How long should pork rest before pulling?

asked Mar 15, 2020 in Cooking by luveyouto (310 points)

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How long do you cook sausage on the grill?

asked Mar 14, 2020 in Cooking by riconoir21 (410 points)

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1 answer

Should you poke holes in sausage before grilling?

asked Mar 14, 2020 in Cooking by riconoir21 (410 points)

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2 answers

What does it mean to blanch a vegetable?

asked Mar 14, 2020 in Cooking by riconoir21 (410 points)

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1 answer

How can you tell when a steak is done?

asked Mar 13, 2020 in Cooking by Weeglady (460 points)

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1 answer

How long do you cook a steak on each side?

asked Mar 13, 2020 in Cooking by Weeglady (460 points)

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1 answer

Can you overcook braised beef?