Ask a question:
Ask a Question

Recent questions and answers in Cooking

0 votes
1 answer
Can I put a glass bottle in the microwave?
answered 5 days ago in Cooking by Gracy (112,590 points)
0 votes
1 answer
Can I put glass jar in microwave?
answered 5 days ago in Cooking by Gracy (112,590 points)
0 votes
2 answers
How much water do I add to rice for Minute Rice?
answered 6 days ago in Cooking by GoodBoiClek (4,600 points)
0 votes
1 answer
Do you have to rinse baking soda off meat?
answered Mar 5 in Cooking by Cathy21 (61,520 points)
0 votes
1 answer
Why is my cooked pork Brown?
answered Mar 3 in Cooking by CV789 (2,540 points)
0 votes
1 answer
How do you keep pork moist and tender?
answered Mar 3 in Cooking by CV789 (2,540 points)
0 votes
1 answer
Should I use butter or oil for pork?
answered Mar 3 in Cooking by CV789 (2,540 points)
0 votes
1 answer
Do you oil or salt pork first?
answered Mar 3 in Cooking by CV789 (2,540 points)
0 votes
1 answer
Is it OK to cook pork that smells?
answered Mar 3 in Cooking by CV789 (2,540 points)
0 votes
1 answer
Why should you not salt meat before cooking?
answered Mar 2 in Cooking by Christeen (63,860 points)
0 votes
1 answer
What's a good natural meat tenderizer?
answered Mar 2 in Cooking by Christeen (63,860 points)
0 votes
1 answer
Is it better to bake pork chops at 350 or 400?
answered Mar 2 in Cooking by 302timease (5,180 points)
0 votes
1 answer
Does pork go GREY when cooked?
answered Mar 2 in Cooking by 302timease (5,180 points)
0 votes
1 answer
Why did my pork turn blue?
answered Mar 2 in Cooking by 302timease (5,180 points)
0 votes
1 answer
Why is my pork green?
answered Mar 2 in Cooking by 302timease (5,180 points)
0 votes
1 answer
Does soaking pork in milk make it tender?
answered Mar 2 in Cooking by 302timease (5,180 points)
0 votes
1 answer
How do I cook ham ahead of time?
answered Feb 28 in Cooking by Coffeemomma (20,440 points)
0 votes
1 answer
Why are my pork chops tough?
answered Feb 4 in Cooking by Minty (116,960 points)
0 votes
1 answer
Can porkchops be a little pink in the middle?
answered Feb 4 in Cooking by Minty (116,960 points)
To see more, click for all the questions in this category.

62,386 questions

70,368 answers

936 comments

5,308,412 users

Ask a question:
Recent questions and answers in Cooking
Snow Theme by Q2A Market
Powered by Question2Answer
...